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Product Guide•
April 1, 2024
•5 min read
Fine Grade Desiccated Coconut: Specifications and Applications
Detailed guide on fine grade desiccated coconut, including particle size specifications, ideal applications, and sourcing tips for food manufacturers.
Fine grade desiccated coconut is one of the most versatile and widely used coconut ingredients in the food industry. Understanding its specifications helps manufacturers choose the right product.
What is Fine Grade?
Fine grade desiccated coconut features:
- Particle Size: Typically 0.85mm - 1.4mm (retained on mesh 18)
- Texture: Small, uniform shreds
- Appearance: Natural white, free-flowing
Ideal Applications
Fine grade is preferred for:
- Bakery: Cakes, cookies, macaroons
- Confectionery: Chocolate fillings, pralines
- Cereals: Granola, muesli blends
- Ice Cream: Mix-ins and toppings
- Coconut Milk: Production base
Quality Parameters
Key specifications for fine grade:
- Moisture: Max 3%
- Fat Content: Available in high (65%) or low (45%) fat
- Color: Natural white
- Free from foreign materials
Sourcing Fine Grade from Tropica Coco
Tropica Coco supplies fine grade desiccated coconut meeting international food safety standards. Contact us for specifications and pricing.
Ready to Source Quality Desiccated Coconut?
Contact Tropica Coco today for competitive pricing and expert guidance on your import requirements.
